The fourth edition of Sandy Springs’ lauded “Food that Rocks” event is set to return to City Springs on Saturday, June 8, 2019, from 6:30 to 11 p.m. (with VIP early access). A celebration of the community’s bustling dining scene, this year’s expanded footprint features an evening of more than 25 Sandy Springs chefs & restaurants, cocktails and live music benefiting local charities (Community Assistance Center, Ian’s Friends Foundation and Second Helpings Atlanta), bringing together both community and entertainment for a cause.
Participating restaurants include il Giallo, Bishoku, Flower Child, Cibo e Beve, City Barbeque, District M, Henri’s Bakery & Café, Southern Bistro, The Select and Hearth Pizza Tavern, among others.
General admission ticket prices start at $65 per person and VIP tickets start at $75 per person, and can be purchased at www.FoodThatRocks.Org.
Rideshare is encouraged and on-site parking will be available. For more information, please visit www.FoodThatRocks.org. In partnership with Visit Sandy Springs and City Springs, Food That Rocks is 21-and-up only and is presented by Taste of Atlanta.